Well, after two consecutive days of gnocchi-making (I had to make an extra batch to bribe Pete), I was pretty tired of cooking. So I haven’t made anything much over the past few days, and usually that’s a recipe for diet disaster. But I found some healthy premade foods in the store that we’ve managed […]
This is the post I’ve been looking forward to writing ever since I started this blog. Not because gnocchi are the perfect marathon training food (they’re not), but because they’re the food I’d choose to have if I were to hypothetically contract Swine Flu and be quarantined, a la Serious Eats and relishments. Gnocchi are […]
Happy holiday-weekend Sunday, readers! I started my day with a smoothie (no coffee all weekend, thank you very much), this time with rolled oats in it. I got this idea from the blog Kath Eats Real Food. I love getting lots of whole grains, and “add it to the smoothie” is pretty much the easiest […]
Erin and I have been to the farmers market plenty recently, but I believe this is the first time we’ve bought something in the morning and cooked it that night. And really, isn’t that the way it’s supposed to be done? This recipe is adapted from the book Vegetarian Suppers by Deborah Madison, something that we […]
Some car fairy must have heard me complaining about having to drive so far to Erin’s car guy, because yesterday the exact same problem started happening in my car! So here I sit, in a Panera Bread, while the car guy fixes it. Yes, Erin’s car guy. I recently switched back to regular yogurt from […]
One Week Without Coffee It’s Wednesday, and that means it’s been a full week since I last drank (caffeinated) coffee!  Today I had some decaf in the french press, but I’m realizing that decaf coffee doesn’t do it for me. I think it tastes the same as regular, but drinking it isn’t fun for […]
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