Happy Sweet-Tooth Friday! It’s Christine here with your healthy dessert recipe of the week. With all the sugary Halloween candy going around, I thought it would be nice to explore an alternative sweetener like stevia! Is stevia safe? After a not-so-great first experience with stevia and pumpkin, I vowed to do some more research on […]
Beer Isn’t Vegan? Yippee, it’s Sweet-Tooth Friday! It’s Christine here with the first “festive” dessert of the season! I wanted to make a vegan version of my famous Guinness gingerbread, but boy was I in for a surprise when I typed the words ‘vegan’ and ‘Guinness’ together in my search engine – instead of yummy […]
Hey everyone! It’s Christine here for Sweet-Tooth Friday! There’s no denying it now, Thanksgiving is just around the corner so I have an amazingly easy and delicious recipe for No-Bake Vegan Pumpkin Pie! Tofu, or not tofu …that is the question. Classic pumpkin pie is just another version of custard pie, so it is hard […]
Hi everybody! It’s Christine again, checking in for Sweet-Tooth Friday! Today we are going to take one of the season’s most popular flavors and give it life outside the can- I’m talking about fresh pumpkin! While my big bro was busy qualifying for Boston, I spent the weekend at his house chilling with his two […]
Hey guys, Christine here! As promised, today’s post is a continuation of last week’s preparation of fresh pumpkin puree! Get ready to fill your home with the smells of the season because we’re baking everyone’s favorite fall treat: Vegan Pumpkin Spice Bread. And guess who has a home filled with the warm aroma of pumpkin […]
Hi everybody, it’s Christine here with a special edition of Sweet-Tooth Friday. Today we’re going to look at the flipside of the baking world and make our own bread. Don’t panic though — in this foolproof recipe there’s no yeast, no kneading, and no lengthy rising times. And I promise, this flatbread recipe will bring […]
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